Use a dish drain rack. I found one that was small enough to fit in my lazy susan, which helped me better utilize THAT space, too. Anybody else have a great way of storing lids?
And, while I'm asking questions, I'd love to hear recommendations - I need to replace my teflon skillets because they are no longer non-stick, and I keep reading how lousy that stuff is for you anyway. Anybody using something they love?
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